~ Kick up the taste with a little hot pepper flavor ~
Jalapeño Poppers 20 fresh jalapenos, 2 to 3 inches in size 2 (8-ounce) packages cream cheese, slightly softened 1 pound thin (regular) bacon, slices cut in half 40 toothpicks Preheat the oven to 350 degrees F. Cut the jalapenos in half lengthwise.